There’s just something about iced tea on a hot day, don’t you agree? We like Tennessee whiskey in ours, but any American whiskey will do. Try this Cheers!-approved recipe:
Tea Time
- 1.5 parts Tennessee Whiskey
- .5 oz lemon juice
- 1 oz simple syrup
- 6 oz dark tea, at room temperature
- Fresh thyme and mint, garnish
Combine all ingredients in a tall glass with ice and stir. Garnish with herbs. Serve immediately
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