DUSK TILL DAWN
1 part Bourbon
3/4 part Mezcal
1/2 part Averna
3/4 part Fino Sherry
4 dash Hazelnut Liqueur
Measure all ingredients in a mixing glass and add ice. Stir the mixture until the desired dilution is achieved. Strain the cocktail into a stemmed cocktail glass and finish by expressing an orange peel over the cocktail. Garnish with manicured orange peel.
Recipe Creator: Daniel Désir – The Cloak Bar
