Farang’s Delight
2 part Bourbon
1 1/2 part Lemon Juice
1/2 part Cane Sugar Syrup
3 slices Cucumber
3 leaves Thai Basil
Top w/ Citrus Soda
Measure all ingredients, including the sliced cucumber and Thai basil into a shaker tin. Add ice and shake the cocktail until you find the outside of the tin has frosted. Double strain the cocktail over fresh ice in a rocks glass. Top the cocktail with a citrus soda. Garnish with fresh cucumber and Thai Basil crown.
Recipe Creator: Christopher Flink – Lopan
