{"id":468,"date":"2021-08-30T19:48:59","date_gmt":"2021-08-30T19:48:59","guid":{"rendered":"https:\/\/cheersspiritsfromtheusa.com\/?page_id=468"},"modified":"2021-08-30T20:22:32","modified_gmt":"2021-08-30T20:22:32","slug":"american-rye-whiskey","status":"publish","type":"page","link":"https:\/\/cheersspiritsfromtheusa.com\/au\/american-rye-whiskey\/","title":{"rendered":"American Rye Whiskey"},"content":{"rendered":"

[et_pb_section fb_built=”1″ specialty=”on” _builder_version=”4.9.4″ _module_preset=”default” background_image=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-background.jpg” background_repeat=”repeat-y” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/american-rye-whiskey.png” title_text=”american-rye-whiskey” align=”center” _builder_version=”4.9.4″ _module_preset=”default” custom_padding=”||40px||false|false” global_colors_info=”{}”][\/et_pb_image][et_pb_blurb image=”\/assets\/q.svg” icon_placement=”left” image_max_width=”80px” content_max_width=”100%” _builder_version=”4.9.4″ _module_preset=”default” module_alignment=”left” global_colors_info=”{}”]Is American Rye Whiskey regional?[\/et_pb_blurb][et_pb_blurb image=”\/assets\/a.svg” icon_placement=”left” image_max_width=”80px” content_max_width=”100%” _builder_version=”4.9.4″ _module_preset=”default” module_alignment=”left” global_colors_info=”{}”]Two styles of American Rye Whiskey blossomed during the colonial era: Pennsylvania or Monongahela-style, a full-bodied, spicy American Rye Whiskey, and Maryland- style rye, which was believed to be a mellower, sweeter American Rye Whiskey. Today, distillers can source grains from farms throughout the United States allowing them to create unique and innovative American Rye Whiskeys.[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”2_3″ specialty_columns=”2″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_row_inner _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”2_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

American Rye Whiskey<\/h1>\n

American Rye Whiskey largely disappeared after the 1920s, but has made a resurgence over the past decade.<\/strong><\/p>\n

American Rye Whiskey, as with bourbon, must be aged for some time in new, charred oak barrels with no added coloring, flavoring or other spirits. American Rye Whiskey that has been aged for at least two years may be further designated as \u201cstraight,\u201d as in \u201cStraight American Rye Whiskey.\u201d[\/et_pb_text][et_pb_image src=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-characteristics.png” title_text=”bourbon-characteristics” _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”]American Rye Whiskey generally has a spicier profile than other American Whiskeys.[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”2_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”\/assets\/region.svg” title_text=”region” _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Region<\/h2>\n

Can be made anywhere in the United States[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”2_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”\/assets\/grain.svg” _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Grain<\/h2>\n

Mash bill must be at least 51% rye. The remaining 49% can consist of malted barley, corn or wheat.[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.9.4″ _module_preset=”default” background_image=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-background.jpg” background_size=”initial” background_repeat=”repeat-y” global_colors_info=”{}”][et_pb_row _builder_version=”4.9.4″ _module_preset=”default” background_color=”rgba(255,255,255,0.5)” custom_padding=”50px||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” text_orientation=”center” global_colors_info=”{}”]<\/p>\n

OTHER AMERICAN WHISKEYS<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.9.4″ _module_preset=”default” background_color=”rgba(255,255,255,0.5)” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/american-single-malt.png” title_text=”american-single-malt” url=”\/au\/american-single-malt-whiskey\/” align=”center” _builder_version=”4.10.5″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon.png” title_text=”bourbon” url=”\/au\/bourbon\/” align=”center” _builder_version=”4.10.5″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.9.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/tennessee-whiskey.png” title_text=”tennessee-whiskey” url=”\/au\/tennessee-whiskey\/” align=”center” _builder_version=”4.10.5″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Is American Rye Whiskey regional?Two styles of American Rye Whiskey blossomed during the colonial era: Pennsylvania or Monongahela-style, a full-bodied, spicy American Rye Whiskey, and Maryland- style rye, which was believed to be a mellower, sweeter American Rye Whiskey. Today, distillers can source grains from farms throughout the United States allowing them to create unique […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"[et_pb_section fb_built=\"1\" specialty=\"on\" _builder_version=\"4.9.4\" _module_preset=\"default\" background_image=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-background.jpg\" background_repeat=\"repeat-y\"][et_pb_column type=\"1_3\" _builder_version=\"3.25\" custom_padding=\"|||\" custom_padding__hover=\"|||\"][et_pb_image src=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/american-rye-whiskey.png\" title_text=\"american-rye-whiskey\" align=\"center\" _builder_version=\"4.9.4\" _module_preset=\"default\" hover_enabled=\"0\" custom_padding=\"||40px||false|false\" sticky_enabled=\"0\"][\/et_pb_image][et_pb_blurb image=\"\/assets\/q.svg\" icon_placement=\"left\" image_max_width=\"80px\" content_max_width=\"100%\" _builder_version=\"4.9.4\" _module_preset=\"default\" module_alignment=\"left\"]\n\nIs American Rye Whiskey regional?\n\n[\/et_pb_blurb][et_pb_blurb image=\"\/assets\/a.svg\" icon_placement=\"left\" image_max_width=\"80px\" content_max_width=\"100%\" _builder_version=\"4.9.4\" _module_preset=\"default\" module_alignment=\"left\"]\n\nTwo styles of American Rye Whiskey blossomed during the colonial era: Pennsylvania or Monongahela-style, a full-bodied, spicy American Rye Whiskey, and Maryland- style rye, which was believed to be a mellower, sweeter American Rye Whiskey. Today, distillers can source grains from farms throughout the United States allowing them to create unique and innovative American Rye Whiskeys.\n\n[\/et_pb_blurb][\/et_pb_column][et_pb_column type=\"2_3\" specialty_columns=\"2\" _builder_version=\"3.25\" custom_padding=\"|||\" custom_padding__hover=\"|||\"][et_pb_row_inner _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_column_inner saved_specialty_column_type=\"2_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\"]\n

American Rye Whiskey<\/h1>\nAmerican Rye Whiskey largely disappeared after the 1920s, but has made a resurgence over the past decade.<\/strong>\n\nAmerican Rye Whiskey, as with bourbon, must be aged for some time in new, charred oak barrels with no added coloring, flavoring or other spirits. American Rye Whiskey that has been aged for at least two years may be further designated as \u201cstraight,\u201d as in \u201cStraight American Rye Whiskey.\u201d\n\n[\/et_pb_text][et_pb_image src=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-characteristics.png\" title_text=\"bourbon-characteristics\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\"]American Rye Whiskey generally has a spicier profile than other American Whiskeys.[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=\"1_2,1_2\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_column_inner type=\"1_2\" saved_specialty_column_type=\"2_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"\/assets\/region.svg\" title_text=\"region\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\"]\n

Region<\/h2>\nCan be made anywhere in the United States[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=\"1_2\" saved_specialty_column_type=\"2_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"\/assets\/grain.svg\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\"]\n

Grain<\/h2>\nMash bill must be at least 51% rye. The remaining 49% can consist of malted barley, corn or wheat.[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section fb_built=\"1\" _builder_version=\"4.9.4\" _module_preset=\"default\" background_image=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon-background.jpg\" background_size=\"initial\" background_repeat=\"repeat-y\"][et_pb_row _builder_version=\"4.9.4\" _module_preset=\"default\" background_color=\"rgba(255,255,255,0.5)\" custom_padding=\"50px||||false|false\"][et_pb_column type=\"4_4\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_text _builder_version=\"4.9.4\" _module_preset=\"default\" text_orientation=\"center\"]\n

OTHER AMERICAN WHISKEYS<\/h2>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\"1_3,1_3,1_3\" _builder_version=\"4.9.4\" _module_preset=\"default\" background_color=\"rgba(255,255,255,0.5)\"][et_pb_column type=\"1_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/american-single-malt.png\" title_text=\"american-single-malt\" url=\"\/american-single-malt-whiskey\/\" align=\"center\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][\/et_pb_column][et_pb_column type=\"1_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/bourbon.png\" title_text=\"bourbon\" url=\"\/bourbon\/\" align=\"center\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][\/et_pb_column][et_pb_column type=\"1_3\" _builder_version=\"4.9.4\" _module_preset=\"default\"][et_pb_image src=\"https:\/\/cheersspiritsfromtheusa.com\/wp-content\/uploads\/2021\/05\/tennessee-whiskey.png\" title_text=\"tennessee-whiskey\" url=\"\/tennessee-whiskey\/\" align=\"center\" _builder_version=\"4.9.4\" _module_preset=\"default\"][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]","_et_gb_content_width":"","footnotes":""},"class_list":["post-468","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/pages\/468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/comments?post=468"}],"version-history":[{"count":0,"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/pages\/468\/revisions"}],"wp:attachment":[{"href":"https:\/\/cheersspiritsfromtheusa.com\/au\/wp-json\/wp\/v2\/media?parent=468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}